Pepita Dressing

AuthorAngela
RatingDifficultyBeginner

Looking for a whole food, plant-based dressing? Try this thick, creamy dressing made from pepitas. Its especially great on Mediterranean Buddah bowls.

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Pepita Dressing
Yields16 Servings
Prep Time5 minsTotal Time5 mins
 ½ cup water
 ¾ cup pepitas
 ¼ cup olive oil, optional but will make dressing more creamy
 2 tbsp lime juice
 1 tbsp soy sauce
 1 tsp maple syrup
 1 tsp chili powder
 ½ tsp cumin
 ½ tsp garlic powder
 ½ tsp onion powder
1

Place all ingredients in a high speed blender.

2

Blend on high for 30 seconds or until smooth and creamy.

Ingredients

 ½ cup water
 ¾ cup pepitas
 ¼ cup olive oil, optional but will make dressing more creamy
 2 tbsp lime juice
 1 tbsp soy sauce
 1 tsp maple syrup
 1 tsp chili powder
 ½ tsp cumin
 ½ tsp garlic powder
 ½ tsp onion powder

Directions

1

Place all ingredients in a high speed blender.

2

Blend on high for 30 seconds or until smooth and creamy.

Pepita Dressing

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